Tuesday, July 17, 2012

Chef Mickey's Parmesan Mashed Potatoes




Ingredients:
3 pounds Whole potatoes (Peeled & Cut in to 1 by 1 inch cubes)
2 cups half & half
4 Tablespoons Butter
¾ Cup Parmesan Cheese (Grated)
1 Tablespoon Salt
½ teaspoon Black Pepper

Cut and boil the potatoes (I never peel mine) until soft, then drain. In a sauce pan, heat up the half and half and add it to the potatoes. Mix and add in the remaining ingredients saving the seasonings for the last.
Using the mixer

Please go to www.magicaldismom.com for another recipe with Krystal tomorrow!

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